Enjoy Snow Crab in Miyazu, Kyoto by the sea! Winter-Only Crab Marche Plan

When you think of Kyoto, images of temples and shrines like Kiyomizu-dera Temple, Kinkaku-ji Temple, and Fushimi Inari Taisha Shrine come to mind, right? In fact, overseas travelers often focus their sightseeing within Kyoto City itself.
But did you know? The Tango region in northern Kyoto Prefecture is an area facing the sea, known as the “Kyoto by the Sea,” and it’s a treasure trove of seafood. This time, we’re introducing an accommodation plan where you can luxuriously enjoy crab, the king of winter flavors. If you’re looking to discover Kyoto’s lesser-known charms, be sure to check it out.

Kyoto’s Tango Region Winter Delicacy: Matsuba Crab (Snow Crab)

The Tango area of Kyoto, facing the Sea of Japan, is famous for its delicious snow crab. Every year during crab season from November to March, the region bustles with visitors from across Kyoto Prefecture and the wider Kansai area, who come for day trips or overnight stays specifically to enjoy the crab.

Kyoto’s Tango Matsuba crab is renowned for its rich, sweet flavor and dense, succulent meat. Its appeal lies in the exceptional freshness, as the fishing grounds are close to the port, allowing you to enjoy crab immediately after harvest.
The “Taiza Crab,” caught at Taiza Fishing Port on the Tango Peninsula, is the highest-grade brand of snow crab that meets stringent quality standards and is also called the “phantom crab.”
Here we introduce a plan where you can luxuriously enjoy Tango’s winter delicacy, crab.

Choose your own live crab. Crab Marche Plan

The Crab Marche Plan: Indulge in luxurious crab in Kyoto’s Tango region.
This limited-time offer runs Until March 20, 2026, at group accommodation facilities including Rurinohama Resort in Miyazu City, Kyoto Prefecture, operated by Nishigaki Co., Ltd.

The greatest appeal is selecting your own live local crab—not frozen—directly from the tanks. At the indoor venue reserved exclusively for guests, you can savor one fresh tagged* crab per person.
*Proof of “brand crab” meeting high standards for quality and freshness

The cooking methods—boiled, grilled, crab hot pot, and crab miso baked in the shell—are served in traditional Japanese styles unique to Japan, making it appealing that you can choose your preferred preparation.

Among these, crab miso baked in the shell offers irresistible enjoyment for sake lovers: you can fill the shell with crab miso, add shredded crab meat, add rice, or even add sake.

Additionally, this plan allows for up to 20 additional servings of crab upon request. It’s the perfect plan for those who want to indulge in crab.
*Price varies depending on the number of crabs. When ordering up to a maximum of 20 crabs, the additional charge is ¥126,000 (¥6,300 per crab when ordering 20).

Accommodations where anyone can stay comfortably

Not only crab, but the lodging facilities are also packed with appeal. Rurinohama features exclusively Japanese-style villa accommodations, each with its own private hot spring bath. In addition to tatami-floored Japanese-style rooms, they include comfortable beds and dining rooms complete with tables and chairs. This creates an environment that preserves Japanese charm while being comfortable for foreign travelers. Therefore, you can stay with peace of mind while experiencing Japanese culture.

Furthermore, the accommodation design is appealing, featuring barrier-free access and pet-friendly facilities, ensuring a comfortable stay for diverse travelers.

Primarily offering whole-house rentals, this accommodation is recommended for a wide range of guests, including multi-generational families, groups of friends, couples, and pet owners with multiple dogs.

Incidentally, Miyazu is also home to Amanohashidate, one of Japan’s Three Scenic Views, making it an ideal base for exploring Kyoto and the Tango region.
We encourage you to consider our Crab Marche Plan as a way to enjoy winter in the Sea of Kyoto.

Crab Marche Plan Overview

Plan Name: Crab Marche Plan
Event Period: Until March 20, 2026 (National Holiday)
Participation Fee (tax included): ¥18,700 and up
Location: Rurinohama Activity Center
Participating Accommodations: 9 facilities operated by Nishigaki Co., Ltd. in Miyazu City, Kyoto Prefecture (Rurinohama, Marintopia The Suite, MEZZO ALL SUITE VILLAS, Hanashobu, Miyazu Harbor, Dog Spa Resort Kyoto, Grande Doggie’s Resort Kyoto Amanohashidate)
*Facilities offering spider crab: Hoshi-on Auberge Villa SOSO
Eligible Guests: General guests
Phone Number: 050-3161-4582
Details URL: https://www.rurinohama.jp/kanilp/

Let’s have a special crab experience

The “Crab Marche Plan” offers a special experience where you select live crabs yourself and enjoy them in a full course meal.
Why not try this winter delicacy beloved by locals in Kyoto’s Tango region right where it’s sourced? Once you experience it, you’ll definitely want to come back!
We also offer lodging options to suit various needs, attracting attention from international travelers. This is a limited-time plan available until March 20, 2026, so book early!

▼Reserve your spot at Crab Marche here
https://www.rurinohama.jp/kanilp/

▼Want to learn about Kyoto and Tango’s history and sightseeing spots? Check out this article